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E – 450 (i)

  • Molecular formula   : Na2H2P2O7
  • Molecular weight      : 221.94
  • Cas Number              : 7758-16-9

THIS PRODUCT MAY BE USED IN THE FOLLOWING APPLICATIONS:

  • As a constituent of baking powder.
  • As a constituent of blanching solutions for preventing after-cooking darkening of potatoes
  • As a constituent of phosphate mixes in meat processing
  • As a constituent of cheese emulsifying salts
  • As a general buffer and acidifying agent in foodstuffs
  • As a dispersant in oil well drilling mud
  • In leather treatment to remove iron stains
  • In the stabilization of hydrogen peroxide solutions
  • As a cleaning agent, in conjunction with Sulphamic acid, in certain dairy applications.
  • As seafood preservative

SAPP (E-450)
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